Here at Sanity Serves (SanSer) we’re grateful the sun is setting on toxic workplaces of the past. That’s why we’re here to champion a new dawn of healthier culinary industry practices.
SanSer engages in riveting stories with our industry fellows. We talk about the best and worst of it, the impact on our lives, and the ways we’re working toward better health.
Substance Abuse and Mental Health Services Administration (SAMSA) reports that the restaurant industry is the most at risk for substance abuse disorders with 17% of workers diagnosed with a substance abuse disorder.
Your Host
I’m Jeremy Wachalter – Sober dad, mindfulness advocate, chef, business owner, and now podcaster. Learn more about me and our SanSer mission with a visit to our About page.